Nothing says upma much like suji, and with Apple Suji, the dish is so much better! Made from the best wheat grains, Apple Suji is your versatile kitchen cooking partner. Suji is a star ingredient for multiple reasons – rich in fiber and a good source of carbohydrates, suji aids digestion and helps promote heart health and also boosts immunity.
Feel the difference in taste, feel Khushiyon Ka Swaad with Apple Suji.
Promise of Purity
Promise of Purity
Hygienically Packed
Untouched by Hands
Tasty Upma & Halwa
Made from High-Quality Wheat
Authentic Taste with Apple Suji
Suji or semolina is made from milling wheat to attain a fine texture. A versatile ingredient in the kitchen, Apple Suji can be used for making the tastiest halwa and upma. With its ability to absorb liquids, it is considered a flour alternative in dishes like dosa and uttapam. Apple Suji also has health benefits as it is rich in iron and contains Vitamin B6. So now make delicious and healthy suji chilla or suji idli for breakfast or lunch or dinner – because dishes made with Apple Suji taste good any time!